Rich’s Meaty Queso

(Customer Favorite)

This makes a lot of Queso–cut in half for smaller portion.

1–2lb Velveeta Cheese
1 lb 93/7 Ground Beef
2-small cans–Hatch Green Chili’s (chopped)
1-14.5oz Can Petite Diced Tomatoes
3 1/2  Scoops Mild or Hot Hatch Simple Salsa Seasoning (or your favorite) (CLICK HERE FOR SEASONINGS)
1/4 cup Water
splash Milk or Cream

Mix 1 Scoop Simple Salsa to 14.5 oz Petite Diced Tomatoes.  Mix well and set aside.

Place meat in skillet, add water and cook 3/4 way done,  add 2 1/2 scoops Simple Salsa, stir well and cook until done.

Meanwhile–Place Velveeta Cheese in pot and the splash of milk or cream and melt,  once melted, Add Ground Meat mixture, 2 cans Hatch Chili’s and entire amount of Salsa.  Mix well and ENJOY!!