Pineapple Salsa

PINEAPPLE SALSA (Also great for topping your Chicken with and bake–YUM!)

What you will need:

1–15oz can Crushed Pineapple

1–15oz can Pineapple Chunks

1 Pkg E-Z Mixes Salsa Verde Seasoning or 2 scoops of our Jalapeno Lime Seasoning

1–8oz Block Cream Cheese


Mix Pineapples and seasoning together well and refrigerate for 30 minutes.

Remove Cream Cheese from wrapper and let warm up to room temp for 30 minutes.  Top Cream Cheese with Pineapple Salsa and enjoy with crackers. (So Refreshing)