What the Hatch Cracker Seasoning

Additional information

INGREDIENTS

INGREDIENTS:   Chicken Base (Salt, Maltodextrin, Modified Food Starch, Sugar, Rendered Chicken Fat, Onion Powder, Hydrolyzed Corn Protein, Chicken Powder, Natural Flavors, Yeast Extract, Turmeric, Disodium Inosinate, Disodium Guanylate, Xantham Gum, Natural Flavors, not more than 2% Silicon Dioxide(anti-caking), Green Hatch Chili Powder, Dehydrated Onion, Spices, Lime Powder, Green Onion

Directions

What You will need.

1/2 – 3/4 Cup Canola Oil        
1 Gallon Size Baggie
1-Pkg EZ Mixes Cracker Seasoning
1-1 1/2 Bags Oyster Crackers or
1/2 Box Reg Saltines or 1 Box Mini Saltines

Directions:  In Baggie, combine Oil & EZ MIXES Seasoning.
Mix Well.  Add Crackers and seal bag filled with air. Tumble every 5 minutes until Crackers are completely coated with EZ Mixes Cracker Seasoning.  Let crackers rest for a few hours for best taste. Store in air-tight container–ENJOY!

For a twist:  add entire package to a pound of ground meat, and 1/8 cup water, mix well and make Hamburger patties.  

Additional Uses

Use to also season Popcorn, Nuts, Croutons, Chicken, Pork Chops, Potatoes, French Fries, Tater Tots, and more.