Fajita Seasoning

Additional information

INGREDIENTS

Ingredients:  Dehydrated Onion and Garlic, Spices, Salt, Ancho Chili, Red Chilis, Sugar, Dehydrated Cilantro, Dehydrated Green Onion

Suggested Uses

Directions:
Seasoning:
Rub Entire package onto meat and wrap up for 2-3 hours.  Grill as usual.

Marinade:
Mix entire package with 1/2 cup Water or Margarita Mix.  Place meat in mixture for 2-3 hours and Grill.

For a TWIST:
Mix Fajita Seasoning with Margarita mix and marinade your flank steaks for 2 hours!