Cheesy-Chili Bacon Dip (NEW)(NOW AVAILABLE)

Additional information

INGREDIENTS

INGREDIENTS:  Dehydrated blend of cheese(Granular & Blue(Pasteurized Milk, Cheese Culture, Salt, Enzymes, Whey, Partially Hydrogenated Soybean Oil, Whey Protein Concentrate, Lactose, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid, Yellow 5, Yellow 6). Chicken Base (Salt, Corn Starch, Sugar, Hydrolyzed Corn Protein,(Hydrolyzed Corn and Cottonseed & Soy Bean Oil), Chili Peppers, Dehydrated Onion & Garlic, Rendered Chicken Fat (Chicken Fat, Natural Flavoring), Onion & less than 2% of Disodium Inosinate & Guanylate. Green Onion, Spice Extractive for Spice & color. Spices.  Yellow #5 Lake Soybean Oil, Cajun Seasoning, Cumin, Paprika, Chili Powder, Dextrose, Cilantro & Green Onion.
ALLERGIN INFO: Contains Milk, Soy & Wheat

Suggested Uses

Directions: In bowl, combine 16oz Sour Cream, 3 TBS Mayo, and Entire package of dip mix.  Mix together well and refrigerate for 30 minutes–ENJOY!